eating for life, healthy diet, nutrition, longevity, better health, balanced diet, NIH, healthy living, lose weight, long life, exercise, reduce stress
Article Index  |  Forum  |  Books  |  Resources


BEVERAGES (Milk beverages and juices are in the Milk, Vegetable, and Fruit sections.)

FRUIT DRINKS
-------------------------------------------------
Fruit-Flavored Drink, prepared from powder,
  8 fluid ounces Presweetened
   regular                                   120
   low calorie
                                 5
   Sugar Added
                                90
Fruit Drinks, canned, 8 fluid ounces
  Fruit Punch
                                115
  Grape or Orange
                           125
Lemonade or Limeade, frozen concentrate,
  sweetened, reconstituted, 8 fluid ounces   100

CARBONATED BEVERAGES
-------------------------------------------------
Club Soda, 12-ounce can
                        0
Cola-Type, 12-ounce can Regular              150
  Diet
                                         5
Fruit-Flavored, 12-ounce can Regular         150
  Diet
                                         0
Ginger Ale, 12-ounce can Regular
            125
  Diet
                                        0
Root Beer, 12-ounce can Regular
             150
  Diet
                                        0

COFFEE AND TEA
-------------------------------------------------
Coffee and Tea, brewed or instant,
 unsweetened, 6-fluid-ounce cup            Trace
Tea, instant, presweetened mix, 8 fluid ounces  
  Regular
                                    25
  Low Calorie
                                 5

ALCOHOLIC BEVERAGES
-------------------------------------------------
Beer, 12-ounce can or bottle
  Regular
                                   150
  Light
                                     100
Gin, Rum, Vodka, Scotch, or Bourbon,
  1 1/2-fluid-ounce jigger                   105
Wines
  Table, red or white, 5-fl. oz. glass       100  
  Dessert, 3 1/2-fluid-ounce glass           155
  Coolers, 8-fluid-ounce glass               120

SUGARS, SYRUPS, JAMS, AND JELLIES
-------------------------------------------------
Chocolate Syrup, 1 tablespoon
  Thin type
                                   40
  Fudge type
                                  70
Honey, 1 tablespoon
                           65
Jams and Preservatives, 1 tablespoon          55
Jellies, 1 tablespoon
                        50
Sugar, granulated or brown, 1 tablespoon      50
Table Syrup, 1 tablespoon
                    55
 

Page  1  |  2  |  3  |  4  |  5  |  6  |  7  |  8  |  9  |  10  |  11  |  12  |  13
 14  |  15  |  16  |  17  |  18  |  19 

 


Google